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2 TB Lemon Balm 1 TB Passionflower 1 TB Lemon Verbena ¼ TB spearmint Bring 4 cups of water to a boil. Remove from heat. Steep with lid on...

½ cup Lemon Balm Leaves 8 cups of water Place in mason jar with lid and allow to sit in sun for 2-3 hours. Add the juice of 2-3 lemons...

½ cup honey 2 cups warm water ½ cup lemon juice 1 cup lemon balm leaves In a large pitcher mix honey and warm water, crush lemon balm...

1 1/2 Cup Spinach 1/3 cup Lemon Balm Leaves 3 cloves of garlic The juice of 1 lemon ¼ olive oil 1/3 cup pine nuts ¼ tsp salt Place all...

1 TB of Parsley 1 TB Roses 1 TB Oat Tops 1 TB Oat Straw 1 TB St. John’s Wort 1/4 TB Spearmint Add to tea ball and steep in Bath Tub...

1 TB Parsley Leaf 1 TB Nettle Leaf 1 TB Red Clover 1 TB Dandelion Leaf 1 TB Meadowsweet ¼ TB Peppermint or Spearmint 1/8 tsp Stevia (to...

2 Cups Basil or Cilantro ¼ Cup Parsley 1 Cup Spinach 5 Cloves Garlic or more ½ Cup Pine nuts, walnuts or pecans or a mix 2/3 Cups Olive...

2 Cups Parsley Leaf 5 Garlic Cloves 2 Tb Balsamic Vinegar ½ cup Olive Oil ¼ tsp Dried Red Chili 1 tsp dried Oregano ½ tsp Black Pepper...

1 TB Angelica Root 3 cups water Simmer on low heat covered for 20 minutes Strain, cool and enjoy

6 ounces of Ginger Root sliced 2 ounces of Angelica Root 2 cups organic sugar 2 cups water Simmer Angelica, Ginger and water for 20 min....

1 cup dried cherries ½ cup red wine vinegar ½ cup dry white wine ¼ cup raw sugar 1 tsp sea salt 1 Bay leaf ½ TB Juniper Berries ½ TB...

3 TB olive oil 2 TB dried Juniper Berries 8 large Garlic Cloves 1 ½ pounds of small potatoes Instructions: Preheat Oven to 350 degrees...

1 tsp Echinacea Root 1 tsp Burdock Root 1 tsp Dandelion Root Raw 1 tsp Sassafras Simmer Herbs with 4 cups of water for 25 min. Steep and...

1 TB Echinacea Root 1 TB Roses 1 TB Marshmallow 1/8 TB Cinnamon 8 TB Honey Grind all herbs into powder, mix with honey and store in Jar....

1 TB Echinacea Root 1 TB Echinacea Leaf 1 TB Lemon Balm 1 TB Elderberry 1/8 TB Cinnamon Chips 1/8 TB Cardamom Pods Pinch of Stevia...

1 tsp Echinacea Root 1 tsp Sassafras 1 tsp Siberian Ginseng 1 tsp Ashwaganda ¼ tsp Ginger Root Simmer 4 cups of water with herbs for 25...

1 TB Oat Straw 1 TB Oat Tops 1 TB Nettle ½ TB Horsetail ½ TB Comfrey Leaf 1/8 TB Stevia (Optional) 4 Cups of Water Boil water, remove...

1 TB Oat Top 1 TB Oat Straw 1 TB St. John’s Wort 1 TB Passionflower ½ TB Spearmint Boil 4-5 Cups of Water, remove from heat, add herbs,...

1 TB Oat Straw 1 TB Oat Tops 1TB Passionflower 1/2 TB Skullcap ½ TB Chamomile ¼ TB Cinnamon 4 Cups of Water Boil water, remove from heat....

1 tsp Burdock Root 1 tsp Dandelion Root raw 1 tsp Dandelion Root Roasted 1 tsp Astragalus 4 cups of water. Simmer on stove for 20-25 min....