Spp. Ocimum basilicum
A culinary herb familiar to all of us, basil’s lovely taste can lighten up a meal. It is said to stimulate digestion and help with indigestion. Basil’s invigorating scent and flavor have helped some in uplifting a bad mood. Its diaphoretic nature has been used for breaking fevers from colds and flus.
Kosher and USDA organic